INGREDIENTS

1) chicken(cut into pieces)- 500 g


2) chilli powder - 1 tbsp
   coriander powder - 1 tbsp
   turmeric powder - 1/2 tbsp
   chopped ginger - 1 inch piece
   chopped garlic - 6 flakes
   salt


3) oil - 2tbsp


   cinnamon - 1 inch piece
   cloves - 3
   cardamon - 3
   NOTE :- (crush all the above 3 spices)
 
4) onions - 2


5) grated coconut - half
   fenugreek seeds grinded to fine powder - 1/2 tsp


6) green chillies(finely chopped) - 10
   curry leaves - few


7) coriander leaves finely choopped - 1/4 cup

Method

1) wash and clean chicken pieces


2) mix 2nd list of ingredients with chicken and cook it.


3) heat 2 tbsp oil and add crushed spices(3rd list of ingredients).


4) when nice smell comes add onions and stir for a few minutes.


5) then add the cooked chicken and 5th list of ingredients and stir
   nicely.


6) when it becomes a light brown colour add the 6th list of ingredients
   and again stir nicely in low heat till golden brown.


7) garnish with  corriander leaves.

8) can be served with CHAPATHI, PATHIRI, POORI etc etc



N.B : WHEN YOU START THE 3RD POINT OF METHOD ONWARDS, DO IT IN LOW HEAT
         AND STIR NICELY TILL LAST...


HAVE SOMETHING TASTY !!!!!


and DON'T FORGET TO COMMENT ME HOW YOU LIKED IT!!!!!