FRIED KING FISH (WITH CHILLY POWDER, TURMERIC POWDER AND SALT  ) - HALF CUP

BREAD - 10 PIECE

CHOPPED ONION - 2 Nos

SLICED GREEN CHILLY - 6 Nos

EGG - 2

CHOPPED CORRIANDER LEAVES - QUARTER OF A CUP

CHOPPED CURRY LEAVES - 6 SPRIGS

PEPPER - 1 TEA SPOON

OIL - FOR FRYING

1) MIX ALL THE ABOVE INGREDIENTS TOGETHER.

2) IF REQUIRED ADD SOME MILK AND SALT AS PER YOUR TASTE. 

3) ROLL IT LIKE UNNAKKAAYA(AS SHOWN IN IMAGE ABOVE).

4) DEEP FRY IT.

5) SERVE IT HOT WHILE CRISP.

6) MAY SERVE WITH SPICY TOMATO SAUCE TO ADD A KICK TO TAST BUDS.

DON'T FORGET TO COMMENT ME HOW YOU LIKED IT???